Ingredients
1 bx brownie mixed and baked according to directions
CHOCOLATE CRUST
1 1/2 c crushed vanilla wafer(about 45 cookies)
6 Tbsp powdered sugar
6 Tbsp cocoa powder
1 stk butter melted
CHEESECAKE
4(8oz) pkg cream cheese, room temperature
1 c sugar
4 eggs
choclate sundae syrups in a bottle..or any kind
1 tsp pure vanilla
1 Make brownies and allow to cool
2 Preheat oven to 350
Mix crust ingredients, spray pan with cooking spray..press mixture into a 9 inch springform pan. bake 8 min and allow to cool slightly..
3 Beat cream cheese, sugar and vanilla. Gradually add eggs one at a time. Pour batter into crust.
4 Cube up about half the pan of brownies. sprinkle the pieces into the batter and push them down. Drizzle chocolate sundae syrup on top and with a butter knife swirl gently to give it the marble effect.
5 Bake 50-55 min
6 Lossen from pan after cooled. Cover and refrigerate.
Better served cold
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